Tasty Tuesdays - Pizza on Toast

Pizza on Toast

Quick and easy simple dinner/snack.

Ingredients:

Bread
Tomato puree
Mixed Herbs (I used herbs de provence)
Cheese
Salami
Pepperoni

Method:

We bought a soft tiger bread uncut loaf from Aldi, which gives you the option to put it in the oven to crisp of the top or eat it soft and squidgey.

First I cut the tiger bread into slices to create a lovely thick base.

I squeezed a dollop of tomato puree (or you could use a sauce such as tomato or BBQ) onto one bread slice and sprinkle some herbs on top. Use as much or as little to taste. Then use a knife spread it on like butter.

I sliced the cheese, put it on to cover the slice of bread then added a slice of salami and pepperoni for the topping.

Repeat for all slices.

These I then put on a baking tray and cooked them for about 20mins on 180c, which meant I could put the oven chips in at the same time.

And in no time at all a tasty and simple dinner.

You can add any other toppings like ham, pineapple, chicken, beef, vegetables etc. The same as you would a pizza and the cooking method is like having a varying version of cheese on toast.

This dish was so quick and easy, it took literally no time at all and created very little washing up. Great for a lazy evening.

It's a dish that could definitely be made by kids and that they could do as a food making activity.

The results are so yummy, similar to an actual pizza in taste but lighter in density.

Thumbs up to this quick dish.